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Articles tagged with: cyanogenic glucosides

Edition 2, Looking In »
[8 Mar 2009 | No Comment | 859 views]
Kirsten Jørgensen: Research to help sub-Saharan Africa

Project lead Kirsten Jørgensen talks about the collaboration between her university (University of Copenhagen) and IITA in developing cassava for sub-Saharan Africa with reduced toxic substances (cyanogenic glucosides).

Edition 2, Features »
[8 Mar 2009 | 2 Comments | 3,862 views]
Growing cassava in cold Denmark

Kirsten Jørgensen and Birger Lindberg Møller describe their work on reducing the level of toxic cyanogenic glucosides in different parts of cassava, the tropical tuber that is a staple to millions in Africa.